About us:
We are trailblazing a new future for the dairy industry through breakthrough biotechnology. Our mission is to create animal-free dairy proteins that are environmentally sustainable and indistinguishable from traditional dairy in taste, texture, and nutritional value. Through our innovative technology, we're crafting the future of dairy – from creamy cheeses and rich ice creams to smooth yogurts and fresh milk – all without involving a single cow.
The Opportunity:
We're seeking a research assistant (student) to join our dynamic Process Development team. This role offers a unique opportunity to shape the future of sustainable food production while working with cutting-edge biotechnology.
Key Responsibilities:
Support the process development team of engineers in operating and monitoring fermentation processes.
Preparation of media, buffers, reagents, and other equipment as required.
Set up, operate and monitor fermentation processes at lab scale.
Conduct tests to evaluate process performances.
Execute critical experiments aligned with departmental objectives and company milestones.
Required Qualifications:
Student majoring in Biotechnology, Biology, Biochemistry, or related field with at least 4 semesters remaining until graduation.
Availability for at least 2 working days during the semester, in flexible hours.
Availability to work during weekends.
Option for a full-time position during summer break.
Highly organized and detail oriented with can-do approach
Team player with the ability to work on your own.
Location: Haifa
We encourage you to send us your CV at: Dream@imagindairy.com
Join us and be part of a company where your ideas matter, your growth is supported, and where every day brings exciting new opportunities to make an impact.
